Our Menu
Monday - Friday | 2pm - 7pm
Drink Specials
Available for dine-in only.
Shiner
$4.50
Pint
Well Liquors
$4.00
Whiskey / Vodka / Rum / Tequila / Gin
Irish Mule
$6.00
Jameson Irish whiskey, peach puree, fresh lemon juice and ginger beer
House Chardonnay / Cabernet Sauvignon
$6.00
Baby Guinness Shot
$4.00
Coffee liqueur and Irish cream
Irish Car Bomb
$6.00
Guinness, Jameson and Irish cream
Green Tea Shot
$3.00
Jameson, Peach Schnapps, topped with sprite
Irish Potcheen Shot
$5.00
The Irish take on Moonshine
Food Specials
Available for dine-in only. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Corned Beef & Cabbage Rolls
$6.00
Corned beef and cabbage rolled up, deep fried and served with thousand island dressing.
Irish Nachos
$6.00
House made kettle chips topped with ground meat, fresh pico de gallo, Guinness cheese sauce and sour cream.
Public House Pretzel
$6.00
Two pretzels served warm with hard grain mustard and Guinness cheese sauce.
Boneless Wings
$6.00
10 piece boneless wings tossed in your choice of one of the following: Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan. Served with celery, carrots and your choice of dipping sauce.
Spicy Cheese Curds
$6.00
Deep fried and served with celery, carrots and ranch.
Happy Hour Irish Tacos
Served on flour tortillas
Irish Curry
$5.00
Irish chicken curry, rice, Pico de Gallo
Scotch Egg
$5.00
Scotch Egg, rice, Pico de Gallo
O My COD
$5.00
Beer battered Cod, Coleslaw, Pico de Gallo, siracha mayonnaise
Vegetarian
$4.00
Pan Sautee Cabbage, Mushrooms, Artichokes, basmati rice, chipotle mayonnaise
Dublin, TX
$5.00
Corned Beef, Caramelized Onions, Jameson BBQ sauce
Starters
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Charcuterie Board
$22.00
Our chef's selection of the finest meats and cheeses.
Spicy Cheese Curds
$12.00
Deep fried and served with carrots, celery, and ranch.
Drunken Mussels
$13.00
Served in a creamy beer broth with toasted garlic crostinis.
Scotch Eggs
$13.00
Soft boiled eggs encased in herb-infused sausage, rolled in panko breadcrumbs, lightly fried and served with grain mustard cream sauce.
Corned Beef & Cabbage Eggrolls
$13.00
Corned beef and cabbage rolled up, deep fried and served with thousand island dipping sauce.
Pub Pretzel (V)
$12.00
Served warm with hard grain mustard and Guinness cheese sauce.
What the Duck
$17.00
Half a dozen crispy duck wings tossed in a spicy orange marmalade sauce with ginger and scallions.
O' Reilly's Reuben Fries
$13.00
Corned beef and cabbage with thousand island layered on French Fries
Irish Nachos
$13.00
Kettle chips topped with ground beef and lamb, fresh pico, cheese sauce and sour cream
Crafty Wings
All flats / All drums available for only $3 more.. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
10 piece Bone-In
$14.50
$17.50/flats or drums only
Tossed in your choice of (up to two flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan . Served with celery, carrots and your choice of dipping sauce.
20pc Bone-In
$24.00
Tossed in your choice of (up to three flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan. Served with celery, carrots and your choice of dipping sauce.
Bacon-Wrapped Wings
$18.00/for 10
10 piece bone-in wings tossed in your choice of (up to two flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan. Served with celery, carrots and your choice of dipping sauce.
10 Piece Boneless
$13.00
Tossed in your choice of (up to three flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan. Served with celery, carrots and your choice of dipping sauce
20 piece Boneless
$19.00
Tossed in your choice of (up to three flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan . Served with celery, carrots and your choice of dipping sauce
Salads & Soups
Add Chicken $3.50 / Add Salmon $6.50. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Avocado Caprese (V)
$13.50
Fresh avocado, mozzarella, and grape tomatoes with basil-infused olive oil and balsamic syrup
The Kilkenny (V)
$14.50
Grilled chicken breast, poached pears, blue cheese crumbles, cherry tomatoes, and roasted walnuts on mixed greens with champagne vinaigrette
The Ploughman’s
$15.50
Corned beef, turkey breast, Irish cheddar cheese, Swiss cheese, hardboiled egg, smoked bacon and diced tomatoes on mixed greens with thousand island dressing.
Chopped (V)
$13.50
Chopped mixed greens tossed with diced tomatoes, red onions, cucumbers, Irish cheddar cheese and fried potato strings with our house made raspberry vinaigrette dressing.
Tipperary
$17.50
Poached wild salmon, grape tomatoes, blue cheese crumbles and farro on mixed greens with Anjou pear dressing.
Caesar
$13.00
Crispy diced romaine lettuce tossed with shaved parmesan cheese, herb croutons and Caesar dressing.
Chef’s Soup
$6.50/Cup
$8.00/Bowl
House made Potato / Leek.
Tomato Basil Soup
$6.50/Cup
$8.00/Bowl
House made Tomato / Basil.
Entrees
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Uncle Jack's Shepherd's Pie
$16.50
Lamb, beef, carrots and mashed potatoes served with house made brown bread and a side salad.
Pub Curry
$15.50
Chicken coconut curry served with basmati rice and french fries.
Howth Beer-Battered Fish & Chips
$17.50
Beer-battered and deep fried wild Atlantic cod with house fries and traditional complements.
Bangers & Mash
$16.00
Irish bangers with mashed potatoes and onion gravy.
Drunken Mussels
$16.50
An entree portion of our favorite starter served in a creamy beer broth with toasted garlic crostinis.
Vegan Shepherd's Pie
$17.50
Plant-based protein, carrots, onions, Guinness beer, tomato sauce, and dairy-free mashed potatoes served with a side salad and champagne vinaigrette.
Traditional Irish Breakfast
$20.50
Two eggs any style, Irish bacon, bangers, white and black puddings, tomatoes, mushrooms, beans, hash and brown bread
Gaelic Mac and Cheese
$13.50
Three Irish Cheeses, bangers and bacon, topped with Guinness Stout cheese
Traditional Corned Beef and Cabbage
$18.50
Corned Beef stacked high with roasted cabbage and potatoes served with grain mustard cream sauce
Sandwiches
All of our sandwiches are served with your choice of: french fries, a side salad, a cup of fresh fruit or a cup of house made soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Castletown
$14.50
Corned beef, pickled cabbage, melted Swiss cheese and thousand island dressing on a pretzel bun.
Monte Cristo
$16.50
Smoked turkey, ham, Wexford Cheddar and swiss cheeses on sourdough gently fried in ale batter then covered in powdered sugar. Served with raspberry preserves.
Crafty Triple Grilled Cheese
$13.50
Melted Swiss cheese, herbed pimento cream cheese and Irish cheddar cheese on toasted marble rye. Served with a side of house made tomato basil soup.
B.L.T.S.
$16.50
Bacon-wrapped filet of salmon, lettuce, sliced tomato, and red onion with sriracha mayo on toasted sourdough bread.
Belfast Grilled Chicken
$13.50
Grilled chicken breast, Wexford cheddar cheese, lettuce, tomato and red onion with Chipotle mayo on a house bun.
O' My Cod
$13.50
Beer battered deep fried Wild Atlantic Cod, lettuce, tomato, red onion and tartar sauce served on a house bun
Irish Breakfast Sandwich
$14.50
Choose three: egg, banger, bacon, white pudding, black pudding, hash brown, served on sourdough bread
Burgers
All of our burgers are served with your choice of: french fries, a side salad, a cup of fresh fruit or a cup of house made soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Daniel O'Connell
$14.50
Angus Beef patty with grilled mushrooms, artichoke hearts, melted Swiss cheese, roasted red bell pepper aioli, lettuce, tomato and red onion on a house bun.
The Jameson
$14.50
Angus Beef patty with Irish cheddar cheese, fried onions, lettuce, tomato, and Jameson barbecue sauce on a house bun.
Cashel Blue
$15.50
Angus Beef patty with Cashel bleu cheese crumbles, caramelized onions, lettuce and tomato on a house bun.
Three Castles Burger
$16.50
Angus beef patty with deep-fried spicy cheese curds, lettuce, tomatoes, and red onion served with Sriracha mayonnaise on a house bun.
Johnny Jump Up
$16.50
Angus Beef patty with pickled jalapeños, smoked bacon, fresh avocado, alfalfa sprouts, tomato, and red onion on a house bun.
The Danny Boy
$17.50
Angus Beef patty with Irish cheddar cheese, tomato, red onion, Sriracha mayo and our renowned Scotch egg on a house bun.
The Dublin Double
$19.50
Two Angus beef patties, smoked bacon, Irish cheddar cheese, a fried egg, lettuce, tomato, and red onion on a house bun.
Wicklow Vegetarian
$13.00
Classic plant-based burger topped with green leaf, mushrooms, sliced tomatoes, red onion, and red bell pepper aioli on a house bun.
Sides
French Fries
$4.00
Sweet Potato Fries
$5.00
Farro
$4.00
Coleslaw
$3.00
House Side Salad
$4.50
Fresh Fruit
$4.50
Spicy Battered Cheese Curds
$5.00
Seasonal Veggies
$4.50
Mashed Potatoes
$4.00
House Made Brown Bread
$3.00
Mac and Cheese
$5.00
Desserts
Traditional Irish Bread Pudding
$10.50
West of Ireland recipe served over Jameson custard with fresh cream.
House Made Brown Bread Ice Cream
$10.50
The 1820s recipe made from scratch.
Saturday & Sunday | 10am - 3pm
Brunch Food
Saturday & Sunday | 10am - 3pm
Belgian Waffles
$13.50
Two Belgian waffles served with strawberries, Nutella, fresh cream, and bourbon barrel maple syrup
Chicken and Waffles
$16.00
Two crispy Belgian waffles, buttermilk fried chicken breast served with sausage gravy and hot sauce
Corned Beef Skillet
$15.50
Corned beef and two fried eggs served on hash brown potatoes with Wexford sharp cheddar cheese, pickled jalapeños, and diced tomatoes with toast
Pub Skillet
$15.50
Chicken sausage served with two fried eggs, hash brown potatoes, Wexford sharp cheddar cheese and pico de gallo with toast
Breakfast Tacos
$14.50
Three flour tortillas stuffed with scrambled eggs, bacon, Wexford cheddar cheese served with breakfast potatoes and roasted salsa
Uncle Sam
$15.50
Two eggs any style, bacon, sausage, hash browns, a short stack of silver dollar pancakes and your choice of toast or a biscuit with sausage gravy
♣ Traditional Irish Breakfast
$20.50
Two eggs any style, Irish bacon, sausage, black and white pudding, tomatoes, mushrooms, beans, hash browns, and house made brown bread
♣ Irish Breakfast Sandwich
$14.50
Your choice of three on sourdough toast: Egg / Banger / Irish or American bacon / White Pudding / Black Pudding / Hash browns. Served with house made kettle chips or fresh fruit.
♣ Cheese Toastie
$14.50
Scrambled eggs, bacon, and three cheeses on sourdough bread
Biscuits and Gravy
$15.50
Two biscuits served with homemade country grave and 2 eggs any style
Brunch Cocktails
Saturday & Sunday | 10am - 3pm
Bloody Molly
$10.00
Bloody Mary mix, Guinness and a loaded meat skewer.
Mimosa
$5.00
Champagne with your choice of: orange, pineapple, cranberry or grapefruit juice.
Creme de Violette Mimosa
$7.00
Champagne, Creme de Violette and Lemon Juice
Sweet Sunrise
$10.00
Fresh and Fruity, Olmeca Altos Tequila
Lemon Drop Mimosa
$10.00
Give your Mimosa a familiar twist with Titos and Lemon
Wake Me Up
$10.00
Titos Espresso Martini
Irish Breakfast Shot
$8.00
Liquid Diet? Jameson, Butterscotch Schnapps, OJ, Bacon
Coffee & Teas
House Blend Coffee
$3.00
Americano
$4.00
Cappuccino
$4.50
Mocha
$4.50
Latte
$4.50
Espresso
$3.00/Single
$4.00/Double
Irish Hot Tea
$3.00
Iced Tea
$3.00
Sweet or Unsweet
Cocktails
G&T
$10.00
Hendricks, Tonic
Irish Mule
$10.00
Jameson, Ginger beer
New York Sour
$10.00
New York style sour made with Makers Mark, topped with Red Wine
Strawberry Crush
$10.00
Strawberry delight with Olmeca Altos
Blackberry Mojito
$10.00
Bacardi Silver
The Berry Thought of You
$10.00
Reyka Vodka, Muddled Berries
Gin Gimlet
$10.00
Classic Gin Gimlet, made with Hendricks
Playwright Lunch Bill of Fare
Starters
Charcuterie Board
$22.00
Our chef's selection of the finest meats and cheeses.
Spicy Cheese Curds
$10.00
Deep fried and served with carrots, celery, and ranch.
Drunken Mussels
$12.00
Served in a creamy beer broth with toasted garlic crostinis.
Scotch Eggs
$11.00
Soft boiled eggs encased in herb-infused sausage, rolled in panko breadcrumbs, lightly fried and served with grain mustard cream sauce.
Corned Beef & Cabbage Eggrolls
$11.00
Corned beef and cabbage rolled up, deep fried and served with thousand island dipping sauce
Pub Pretzel (V)
$10.00
Served warm with hard grain mustard and Guinness cheese sauce.
What the Duck
$17.00
Half a dozen crispy duck wings tossed in a spicy orange marmalade sauce with ginger and scallions.
O' Reilly Reuben Fries
$12.00
Corned beef and cabbage with thousand island layered on French Fries
Irish Nachos
$12.00
Kettle chips topped with ground beef and lamb, fresh pico, cheese sauce and sour cream
Crafty Wings
10 piece Bone-In OR Boneless
$13.00
Tossed in your choice of (up to two flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan / Spicy Asian. Served with celery, carrots and your choice of dipping sauce.
20pc Bone-In OR Boneless
$23.00
Tossed in your choice of (up to three flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan / Spicy Asian. Served with celery, carrots and your choice of dipping sauce.
Bacon-Wrapped Wings
$18.00
10 piece bone-in wings tossed in your choice of (up to two flavors): Pale Ale Mild / IPA Medium / Fiery Inferno / Guinness Barbecue / Lemon Pepper / Garlic Parmesan / Spicy Asian. Served with celery, carrots and your choice of dipping sauce.
Salads and Soups
Avocado Caprese (V)
$13.50
Fresh avocado, mozzarella, and grape tomatoes with basil-infused olive oil and balsamic syrup
The Kilkenny (V)
$15.50
Grilled chicken breast, poached pears, blue cheese crumbles, cherry tomatoes, and roasted walnuts on mixed greens with champagne vinaigrette
The Ploughman’s
$15.50
Corned beef, turkey breast, Irish cheddar cheese, Swiss cheese, hardboiled egg, smoked bacon and diced tomatoes on mixed greens with thousand island dressing.
Chopped (V)
$13.50
Chopped mixed greens tossed with diced tomatoes, red onions, cucumbers, Irish cheddar cheese and fried potato strings with our house made raspberry vinaigrette dressing.
Tipperary
$17.50
Poached wild salmon, grape tomatoes, blue cheese crumbles and farro on mixed greens with Anjou pear dressing.
Caesar
$13.50
Crispy diced romaine lettuce tossed with shaved parmesan cheese, herb croutons and Caesar dressing.
Chef’s Soup
$6.50/Cup
$8.00/Bowl
House made Potato / Leek.
Tomato Basil Soup
$6.50/Cup
$8.00/Bowl
House made Tomato / Basil.
Entrees
Uncle Jack's Shepherd's Pie
$15.50
Lamb, beef, carrots and mashed potatoes served with house made brown bread and a side salad.
Pub Curry
$15.50
Chicken coconut curry served with basmati rice and french fries.
Howth Beer-Battered Fish & Chips
$17.50
Beer-battered and deep fried wild Atlantic cod with house fries and traditional complements.
Bangers & Mash
$16.50
Irish bangers with mashed potatoes and onion gravy.
Drunken Mussels
$16.50
An entree portion of our favorite starter served in a creamy beer broth with toasted garlic crostinis.
Vegan Shepherd's Pie
$17.50
Plant-based protein, carrots, onions, Guinness beer, tomato sauce, and dairy-free mashed potatoes served with a side salad and champagne vinaigrette.
Traditional Irish Breakfast
$20.50
Two eggs any style, Irish bacon, bangers, white and black puddings, tomatoes, mushrooms, beans, hash and brown bread
Gaelic Mac and Cheese
$13.50
Three Irish Cheeses, bangers and bacon, topped with Guinness Stout cheese
Irish Stew
$17.50
Irish Stew made with lamb, carrots and potatoes served in a hearty, traditional broth.
Sandwiches
Castletown
$14.50
Corned beef, pickled cabbage, melted Swiss cheese and thousand island dressing on a pretzel bun.
Monte Cristo
$16.50
Smoked turkey, ham, Wexford Cheddar and swiss cheeses on sourdough gently fried in ale batter then covered in powdered sugar. Served with raspberry preserves.
Crafty Triple Grilled Cheese
$13.50
Melted Swiss cheese, herbed pimento cream cheese and Irish cheddar cheese on toasted marble rye. Served with a side of house made tomato basil soup.
B.L.T.S.
$16.50
Bacon-wrapped filet of salmon, lettuce, sliced tomato, and red onion with sriracha mayo on toasted sourdough bread.
Belfast Grilled Chicken
$13.50
Grilled chicken breast, Wexford cheddar cheese, lettuce, tomato and red onion with Chipotle mayo on a house bun.
O' My Cod
$13.50
Beer battered deep fried Wild Atlantic Cod, lettuce, tomato, red onion and tartar sauce served on a house bun
Irish Breakfast Sandwich
$13.50
Choose three: egg, banger, bacon, white pudding, black pudding, hash brown, served on sourdough bread
Burgers
Daniel O'Connell
$14.50
Angus Beef patty with grilled mushrooms, artichoke hearts, melted Swiss cheese, roasted red bell pepper aioli, lettuce, tomato and red onion on a house bun.
The Jameson
$14.50
Angus Beef patty with Irish cheddar cheese, fried onions, lettuce, tomato, and Jameson barbecue sauce on a house bun.
Cashel Blue
$15.50
Angus Beef patty with Cashel bleu cheese crumbles, caramelized onions, lettuce and tomato on a house bun.
Three Castles Burger
$16.50
Angus beef patty with deep-fried spicy cheese curds, lettuce, tomatoes, and red onion served with Sriracha mayonnaise on a house bun.
Johnny Jump Up
$16.50
Angus Beef patty with pickled jalapeños, smoked bacon, fresh avocado, alfalfa sprouts, tomato, and red onion on a house bun.
The Danny Boy
$17.50
Angus Beef patty with Irish cheddar cheese, tomato, red onion, Sriracha mayo and our renowned Scotch egg on a house bun.
The Dublin Double
$19.50
Two Angus beef patties, smoked bacon, Irish cheddar cheese, a fried egg, lettuce, tomato, and red onion on a house bun
Wicklow Vegetarian
$14.50
Classic plant-based burger topped with green leaf, mushrooms, sliced tomatoes, red onion, and red bell pepper aioli on a house bun.
Sides
French Fries
$4.00
Sweet Potato Fries
$5.00
Coleslaw
$3.00
Battered Cheese Curds
$5.00
House side salad
$4.50
Fresh Fruit
$4.50
Mashed Potatoes
$4.00
Farro
$4.00
Seasonal Veggies
$4.50
Homemade Brown Bread
$3.00
Mac and Cheese
$5.00